Tuesday, October 25, 2016

Mixed fruit compote


Ingredients:


Frozen Mixed fruit-2 cups
Sugar-1 tbsp

Method:


1. Heat a pan and add frozen fruit. You can use your favourite fruit. In my case, I had tropical mixed fruit consisting of peaches, mango, pineapple, grapes, strawberries.
2. You can totally adjust the sugar according to your choice. I added 2 tsp sugar.
3. Cook with lid coveted till the fruit is soft. Mix occasionally and add some water if the fruit sticks to the pan.
4. Serve with pancakes, yogurt, smoothies etc.

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