Thursday, October 13, 2016

Crispy parmesan roasted potatoes


Ingredients:


Potatoes- 1 inch cubes with peel
Oil-1.5 tsp
Salt-1/4 tsp
Chilly powder-1/2 tsp
Chat masala-1/2 tsp
Cumin powder-1/2 tsp
Garlic powder-1/2 tsp
Pepper-1/4 tsp
Parmesan-1 tbsp

Method:


1. Pre-heat the oven to 400 F. Wash potatoes properly and cut into cubes.
2. Place then on a butter paper and add oil. Mix well.
3. Now sprinkle all the spices and mix well.
4. Bake for 30-40 minutes or till the potatoes are cooked and crispy.
5. Transfer then into a container. Sprinkle parmesan cheese, mix well and serve them with pancakes, waffles, eggs or just enjoy as it is.

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