Mango Frooti

Ingredients:

Sliced Raw green mango-2 cups
Sliced ripe mango-4 cups
Water-4 cups
Sugar-3/4 cup

Method:

1. Blend green mango, ripe mango along with 1 cup of water and sugar.
2. In a pan, add blended mango along with 3 cups of water.
3. Add more water and sugar and adjust for consistency and sweetness.
4. Bring the mix to boil and continue to boil for 10 more minutes. Check for taste and consistency again.
5. Turn off the stove and let it cool to room temperature.
6. Sieve the mix to remove pulp. If you like it with pulp, you can skip this step.
7. Refrigerate it and serve cold.
8. This tastes exact like store brought mango frooti. Enjoy this deliciousness!!