Ingredients:
Peanuts-1/2 cup
Powdered jaggery-1/2 cup
Method:
1. Roast peanuts on a small flame until slightly brown.
2. Allow it to cool down and blend with jaggery.
3. Make laddoos and enjoy!
Sunday, September 5, 2021
Peanut laddoo
Hi, I'm Suma Jaini and welcome to my blog. I am a scientist and passionate about learning new things. I always find ways to keep my life exciting. I experiment in the lab and in the kitchen both for the benefit of humanity :D! Check out my blog to follow my experiments in the kitchen and share yours. Send me an email or a message if you like me to try out a recipe or if you like to share one.
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