Broccoli red lentil soup

Ingredients:

Broccoli- 1 small head
Onion- 1 small
Garlic- 2 cloves
Carrots- 1 small
Coconut milk- 4 tbsp or more
Salt- to taste
Pepper- to taste
Garam masala- 1 tsp
Chilly powder- 1/2 tsp
Butter- 1 tbsp
Red lentils: 1/2 cup
Water: to pressure cook

Method:

1. Soak lentils for 30 min.
2. Heat butter in pressure cooker and saute garlic and onion till onion gets translucent.
3. Add carrots and broccoli. Saute for a few minutes.
4. Add soaked lentils and add water just to cover lentils.
5. Pressure cook for 4 whistles.
6. Once the pressure is off, add coconut milk, more water if needed.
7. Adjust with salt, chilly powder, garam masala and pepper.
8. Serve warm with bread.