Black sesame dry fruit laddoo

Ingredients:

Black sesame seeds- 1/4 cup
Phool makhana-2 cups
Kaju-1/4 cup
Walnuts-1/2 cup
Almonds-1/2 cup
Ghee-1/4 cup
Jaggery-1/2 cup

Method:

1. Dry roast sesame seeds and keep them aside.
2. Heat 1 tbsp ghee in the same pan and roast makhana till crunchy. Keep them aside.
3. In the same pan, dry roast all dry fruits (kaju, walnut, badam). Keep them aside.
4. Grind makhana, dry fruits and jaggery to a fine powder (used vitamix).
5. Melt ghee and add to the powder above along with sesame seeds.
6. Make laddoos and store them in air tight container. Enjoy!